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Registro Completo |
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
12/11/2012 |
Data da última atualização: |
12/11/2012 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
MORAIS, L. A. S. de; GONÇALVES, G. G.; CASTANHA, R. F. |
Afiliação: |
LILIA APARECIDA SALGADO DE MORAIS, CNPMA; GABRIELA GRANGHELLI GONÇALVES, PUC; RODRIGO FERNANDES CASTANHA, CNPMA. |
Título: |
Phytochemical characterization of essential oils from laurel from Brazil and Turkey. |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
Acta Horticulturae, The Hague, n. 925, p. 57-59, 2011. |
Idioma: |
Inglês |
Notas: |
Edição de Proceedings of XXVIII International Horticultural Congress on Science and Horticulture for People, 2010. |
Conteúdo: |
The aim of this work was to evaluate the yield and chemical composition of essential oil of laurel (Laurus nobilis L.) from Turkey and Brazil. Laurel leaves were collected at four properties in Paty do Alferes district (Rio de Janeiro State) in winter (07/26/2008), and dried at room temperature (25°C) at shade conditions. Samples from Turkey were donated by a private company. Essential oils were obtained by hydrodistillation in a Clevenger-type apparatus for 4 h and analyzed by GC-MS (Shimadzu, QP 5050, with DB-5 capillary column - 30 m × 0.25 mm × 0.25 ?m). Carrier gas was Helium (1.7 ml/min); split ratio: 1:20. Temperature program: 60°C, rising to 240°C at 3°C/min. Injector temperature: 240°C and detector temperature: 260°C. Identifications of chemical compounds were made by matching their mass spectra and Kovat?s indices (IK) values with known compounds reported in the literature. The average of essential oil yield obtained was 1.4% (Paty A and D samples), 1.5 and 1.1% (Paty B and C samples, respectively) and 2% (Turkey sample). Lower yield of Brazilian essential oils? may have occurred because the leaves were harvested in winter. Further studies will be conducted to verify the seasonal variation of laurel. Even smaller, they are within the acceptable market standard. Analysis by GC-MS of the essential oils has identified 16 compounds. The essential oil from Turkey presented a slightly higher content of 1.8 cineole (major compound), but it does not present linalool, methyl eugenol and myrcene, compounds found in Brazilian essential oils. These results showed the high quality of Brazilian essential oils? tested that indicates marketing potential to the consumer industry, without the onus of an import process. Brazilian and Turkey essential oils? presented similar quality and the first can supply the needs of internal Brazilian marketing, reducing costs of raw material and logistics. MenosThe aim of this work was to evaluate the yield and chemical composition of essential oil of laurel (Laurus nobilis L.) from Turkey and Brazil. Laurel leaves were collected at four properties in Paty do Alferes district (Rio de Janeiro State) in winter (07/26/2008), and dried at room temperature (25°C) at shade conditions. Samples from Turkey were donated by a private company. Essential oils were obtained by hydrodistillation in a Clevenger-type apparatus for 4 h and analyzed by GC-MS (Shimadzu, QP 5050, with DB-5 capillary column - 30 m × 0.25 mm × 0.25 ?m). Carrier gas was Helium (1.7 ml/min); split ratio: 1:20. Temperature program: 60°C, rising to 240°C at 3°C/min. Injector temperature: 240°C and detector temperature: 260°C. Identifications of chemical compounds were made by matching their mass spectra and Kovat?s indices (IK) values with known compounds reported in the literature. The average of essential oil yield obtained was 1.4% (Paty A and D samples), 1.5 and 1.1% (Paty B and C samples, respectively) and 2% (Turkey sample). Lower yield of Brazilian essential oils? may have occurred because the leaves were harvested in winter. Further studies will be conducted to verify the seasonal variation of laurel. Even smaller, they are within the acceptable market standard. Analysis by GC-MS of the essential oils has identified 16 compounds. The essential oil from Turkey presented a slightly higher content of 1.8 cineole (major compound), but it does not present linalool, methy... Mostrar Tudo |
Palavras-Chave: |
18 cineole; Yield. |
Thesagro: |
Composição química; Laurus nobilis; Louro. |
Thesaurus Nal: |
Chemical compounds; Chemical constituents of plants; hydrodistillation; Laurus; linalool. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 02820naa a2200277 a 4500 001 1939433 005 2012-11-12 008 2011 bl uuuu u00u1 u #d 100 1 $aMORAIS, L. A. S. de 245 $aPhytochemical characterization of essential oils from laurel from Brazil and Turkey.$h[electronic resource] 260 $c2011 500 $aEdição de Proceedings of XXVIII International Horticultural Congress on Science and Horticulture for People, 2010. 520 $aThe aim of this work was to evaluate the yield and chemical composition of essential oil of laurel (Laurus nobilis L.) from Turkey and Brazil. Laurel leaves were collected at four properties in Paty do Alferes district (Rio de Janeiro State) in winter (07/26/2008), and dried at room temperature (25°C) at shade conditions. Samples from Turkey were donated by a private company. Essential oils were obtained by hydrodistillation in a Clevenger-type apparatus for 4 h and analyzed by GC-MS (Shimadzu, QP 5050, with DB-5 capillary column - 30 m × 0.25 mm × 0.25 ?m). Carrier gas was Helium (1.7 ml/min); split ratio: 1:20. Temperature program: 60°C, rising to 240°C at 3°C/min. Injector temperature: 240°C and detector temperature: 260°C. Identifications of chemical compounds were made by matching their mass spectra and Kovat?s indices (IK) values with known compounds reported in the literature. The average of essential oil yield obtained was 1.4% (Paty A and D samples), 1.5 and 1.1% (Paty B and C samples, respectively) and 2% (Turkey sample). Lower yield of Brazilian essential oils? may have occurred because the leaves were harvested in winter. Further studies will be conducted to verify the seasonal variation of laurel. Even smaller, they are within the acceptable market standard. Analysis by GC-MS of the essential oils has identified 16 compounds. The essential oil from Turkey presented a slightly higher content of 1.8 cineole (major compound), but it does not present linalool, methyl eugenol and myrcene, compounds found in Brazilian essential oils. These results showed the high quality of Brazilian essential oils? tested that indicates marketing potential to the consumer industry, without the onus of an import process. Brazilian and Turkey essential oils? presented similar quality and the first can supply the needs of internal Brazilian marketing, reducing costs of raw material and logistics. 650 $aChemical compounds 650 $aChemical constituents of plants 650 $ahydrodistillation 650 $aLaurus 650 $alinalool 650 $aComposição química 650 $aLaurus nobilis 650 $aLouro 653 $a18 cineole 653 $aYield 700 1 $aGONÇALVES, G. G. 700 1 $aCASTANHA, R. F. 773 $tActa Horticulturae, The Hague$gn. 925, p. 57-59, 2011.
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1. | | WERNER, F.; BALBINOT JUNIOR, A. A.; FRANCHINI, J. C.; FERREIRA, A. S.; SILVA, M. A. de A. e. Agronomic performance of soybean cultivars in an agroforestry system. Pesquisa Agropecuária Tropical, Goiânia, v. 47, n. 3, p. 279-285, Jul./Sep. 2017.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Soja. |
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2. | | BALBINOT JUNIOR, A. A.; OLIVEIRA, M. C. N. de; ZUCARELI, C.; FERREIRA, A. S.; WERNER, F.; SILVA, M. A. de A. e. Analysis of phenotypic plasticity in indeterminate soybean cultivars under different row spacing. Australian Journal of Crop Science, v. 12, n. 4, p. 648-654, 2018.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Soja. |
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4. | | BARBOSA, H. P.; PEREIRA, J. A. A.; COSTA, P. M. de A.; SILVA, M. A. de A. e; ROSTAGNO, H. S.; COELHO, L. S. S. Efeitos da adicao de oleo sobre a exigencia de lisina para leitoes na fase inicial de crescimento (5 a 15 kg de peso vivo). Revista da Sociedade Brasileira de Zootecnia, v.14, n.1, p.65-71, 1985.Biblioteca(s): Embrapa Suínos e Aves. |
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6. | | SILVA, M. A. DE A. E; NAVA, G. A.; MARTINS, C. R.; WAGNER JÚNIOR, A.; VERUS, J. M. Germinação "in vitro" de pólen em Nogueira-Pecã cv. Barton. In: SIMPÓSIO SUL-AMERICANO DA NOZ-PECÃ, 2., 2019, Cachoeira do Sul. Anais. Brasília, DF: Embrapa, 2019. 119 p. Carlos Roberto Martins, Editor técnico (CPACT). p. 58-60.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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8. | | WERNER, F.; FERREIRA, A. S.; BALBINOT JUNIOR, A. A.; OLIVEIRA JUNIOR, A. de; FRANCHINI, J. C.; DEBIASI, H.; SILVA, M. A. de A. e. Nitrogen, phosphorus, and potassium released by decomposition of palisade grass to soybean in succession. Pesquisa Agropecuária Brasileira, v. 55, e01853, 2020. Título em português: Nitrogênio, fósforo e potássio liberados pela decomposição da palhada de braquiária para a soja em sucessão.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
Biblioteca(s): Embrapa Soja; Embrapa Unidades Centrais. |
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9. | | BALBINOT JUNIOR, A. A.; FRANCHINI, J. C.; DEBIASI, H.; OLIVEIRA JUNIOR, A. de; WERNER, F.; SILVA, M. A. de A. e. Nutrientes da pastagem de braquiária para a soja em sucessão. A Granja, Porto Alegre, v. 75, n. 842, p. 63-65, fev. 2019.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 4 |
Biblioteca(s): Embrapa Soja. |
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10. | | WERNER, F.; BALBINOT JUNIOR, A. A.; FERREIRA, A. S.; FRANCHINI, J. C.; DEBIASI, H.; SILVA, M. A. de A. e. Performance of soybean crop in response to palisadegrass pasture desiccation and nitrogen fertilization under integrated crop livestock system. Australian Journal of Crop Science, v. 16, n. 6, p. 850-855, 2022.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Soja. |
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11. | | WERNER, F.; BALBINOT JUNIOR, A. A.; FERREIRA, A. S.; SILVA, M. A. de A. e; MANDARINO, J. M. G.; ZUCARELI, C. Size, chlorophyll retention and protein and oil contents of grains from soybean plants grown in different spatial arrangements. Semina: Ciências Agrárias, Londrina, v. 38, n. 1, p. 85-96, jan./fev. 2017. Título em português: Tamanho, retenção de clorofila e teores de proteína e óleo de grãos de soja em diferentes arranjos espaciais.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Soja. |
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12. | | WERNER, F.; BALBINOT JUNIOR, A. A.; FERREIRA, A. S.; SILVA, M. A. de A. e; DEBIASI, H.; FRANCHINI, J. C. Soybean growth affected by seeding rate and mineral nitrogen. Revista Brasileira de Engenharia Agrícola e Ambiental, Campina Grande, v. 20, n. 8, p. 734-738, 2016.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
Biblioteca(s): Embrapa Soja. |
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13. | | WERNER, F.; BALBINOT JUNIOR, A. A.; FERREIRA, A. S.; FRANCHINI, J. C.; DEBIASI, H.; SILVA, M. A. de A. e. Soybean growth and nitrogen accumulation by soybeans in response to desiccation times of Urochloa brizantha pasture and nitrogen fertilization. Semina. Ciências Agrárias, v. 44, n. 1, p. 237-256, 2023. Título em português: Crescimento e acúmulo de nitrogênio pela soja em função de épocas de dessecação de pastagem de Urochloa brizantha e adubação nitrogenada.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 4 |
Biblioteca(s): Embrapa Soja. |
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Registros recuperados : 13 | |
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